Pasta
Everyday Cooking Adventures’ Ravioli with Sausage, Swiss Chard & Parsley
Charleston Receipts’ Macaroni Pie
Williams-Sonoma Farmer’s Market Spaghetti with Arugula-Mint Pesto
Giada De Laurentiis’ Penne with Shrimp and Herbed Cream Sauce
Saveur Magazine’s Garganelli with Peas & Prosciutto
Food.com’s Classic Macaroni Salad
Everyday Cooking Adventures’ Summer Pasta Salad
Martha Stewart’s Spaghetti with Turkey Meatballs
After being on vacation the past few days, I came home to almost an entirely empty fridge. I was pretty much down to some cabbage, cheese, condiments and soda. So yesterday I went to the grocery store and two carts later we had a car stuffed to the brim and ready for the next week … Continue reading
