Everyday Cooking Adventures

Everyday Cooking Adventures

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Vegetarian/Vegan

August 28

Ina Garten’s Parmesan-Roasted Broccoli

August 21

Darlene Schmidt’s Easy Thai Stir-Fried Spinach

August 16

Julia Child’s Haricots Verts a la Maitre d’Hotel (Buttered Green Beans with Lemon Juice & Parsley)

April 30

Martha Stewart’s Curried Tofu Stir-Fry

March 26

Ina Garten’s Winter Minestrone & Garlic Bruschetta

March 23

Wolfgang Puck’s Spago Cucumber Salad

March 21

Sweet Domesticity’s Summer Squash Chips

March 18

Cook Your Dream’s Zucchini Fritters with Feta

March 6

Bon Appetit’s Herb Salad with Feta, Red Pepper and Toasted Nuts

March 5

Bon Appetit’s Squash Rings with Honey-Soy Glaze

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About Me

Hi! I’m an educator, mom, and wife, from the Bay Area. I’m learning how to be a better cook, one recipe at a time. I started this blog 10 years ago to inspire me to try new recipes and techniques and share it all with you.

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Featured Recipes

  • Food & Wine’s Potato Kugel with Fried Shallots September 5
  • Williams-Sonoma’s Root Vegetable Pot Pie October 23
  • Proud Italian Cook’s Boneless Pork Chops in a Thyme, Mustard, Shallot Sauce January 15
  • Easy Crab Cakes November 29
  • Thomas Keller’s Crispy Braised Chicken Thighs with Olives, Lemon & Fennel December 21
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