Everyday Cooking Adventures

Everyday Cooking Adventures

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Jamie Oliver’s Fantastic Roast Chicken

In Home, Main Course (Poultry)

Jamie Oliver’s Fantastic Roast Chicken
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Franklin Barbecue’s Smoked Pulled Pork Shoulder

In Home, Main Course (Beef, Pork and Lamb)

Franklin Barbecue’s Smoked Pulled Pork Shoulder
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Jamie Oliver’s Old Man’s Superb Chicken in Puff Pastry

In Home, Main Course (Poultry)

Jamie Oliver’s Old Man’s Superb Chicken in Puff Pastry
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Barefoot Contessa’s Roast Chicken, Bread & Arugula Salad

In Home, Salad

Barefoot Contessa’s Roast Chicken, Bread & Arugula Salad
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Barefoot Contessa’s French Apple Tart

In Dessert, Home

Barefoot Contessa’s French Apple Tart
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Ina Garten’s Homemade Make-Ahead Gravy

In Christmas, Home, Sauces and Condiments, Thanksgiving

Ina Garten’s Homemade Make-Ahead Gravy
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Everyday Cooking Adventures’ Chicken Breasts 10 Ways

In Home, Main Course (Poultry)

Everyday Cooking Adventures’ Chicken Breasts 10 Ways
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Martha Stewart’s Asparagus Gruyere Tart

In Appetizers and Bread, Easter, Home, Vegetables and Beans

Martha Stewart’s Asparagus Gruyere Tart
November 9

Creamy Risotto & “The Chew” Cookbook Giveaway

November 3

Everyday Cooking Adventures’ Baked Chicken Tenders with Creamy Tomato Sauce

October 23

Sunny Anderson’s Blueberry Apple Pie

October 17

Everyday Cooking Adventures’ No-Cook Pasta Sauce

October 16

The Vegan Road’s Caramelized Brussels Sprouts

October 12

Healthy Cooking’s Mexican Fiesta Salad

October 7

Eat. Drink. Love.’s Mexican Rice

October 6

Everyday Cooking Adventures’ Mexican Birthday Fiesta

October 3

Everyday Cooking Adventures’ Bacon, Arugula, Brie Panini

October 2

Tori Avey’s Green Beans with Balsamic Date Reduction, Feta & Pinenuts

I think this recipe would be great for any number of upcoming holidays: Yom Kippur, Thanksgiving or Christmas. It can be made for a whole group or just for the two of you. I tried it out this week for just your typical dinnertime to see if it was worthy of a family gathering. I … Continue reading →

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About Me

Hi! I’m an educator, mom, and wife, from the Bay Area. I’m learning how to be a better cook, one recipe at a time. I started this blog 10 years ago to inspire me to try new recipes and techniques and share it all with you.

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Featured Recipes

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  • Proud Italian Cook’s Boneless Pork Chops in a Thyme, Mustard, Shallot Sauce January 15
  • Everyday Cooking Adventures’ Sausage and Spinach Orecchiette June 7
  • Everyday Cooking Adventures’ Homemade Herb Croutons January 15
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