chicken breast
Mom’s Prosciutto & Cheese Stuffed Chicken Breasts
Country Living’s Maple Butter Roasted Chicken
Darlene Schmidt’s Easy Pad Thai
Canterbury Naturals’ Harvest Moon Chicken & Vegetable Soup
Williams-Sonoma Chicken Breasts with Glazed Root Vegetables
Food & Wine Magazine’s Chicken Provencal
America’s Test Kitchen Almond-Crusted Chicken Cutlets with Thyme
YummyLife’s Chicken, Mozzarella, Marinara Sandwich
I made these for lunch today with my leftover white and dark chicken meat from my whole chicken the other night. I had cheese rolls which were just like a french roll but with a cheesy crust. I also had leftover pizza sauce from my homemade pizza a night ago. So I was able to … Continue reading