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Lou Seibert Pappas’ Maple-Glazed Acorn Squash
Dad’s Thanksgiving Turkey Noodle Soup
Food & Wine’s Honey Glazed Roasted Root Vegetables
Food & Wine Magazine’s Chicken Provencal
Real Simple’s Parmesan-Roasted Acorn Squash
Barefoot Contessa’s Whole Roast Chicken
Southern Living Slow Cooker Chicken Thighs
Another slow cooker hit! Phew. This was SO simple to make. I used the pre-bagged baby carrots and white cooking wine. You can make this for any busy weekday and throw it all in the cooker in the morning in more like 8-10 minutes. The whole meal is ready by dinner…I added garlic bread and … Continue reading
Rachael Ray’s Lasagne Bolognese
I was excited to try this homemade lasagna dish but it turned out kinda dry. It really needed some ricotta layered in there. Next time I would do this recipe again but add some cheese as the bechamel sauce was easy enough to make but didn’t moisten the noodles enough. The meat sauce was very … Continue reading
